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Onion Roast is a popular South Indian breakfast staple, featuring a thin, crispy, golden-brown crepe made from rice-lentil batter or semolina (rava). It is characterized by a generous, caramelized topping or filling of finely chopped onions, often spiced with green chilies, curry leaves, and cumin. Key features of this dosa include:Textu
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Normal
Roll
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Brownie